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# Chicken Del Mar at North Park Deli
- URL: https://onesandwich.com/concord-north-park-deli-chicken-del-mar/
- Published: 2026-10-06T23:26:57.000Z
- Updated: 2026-10-06T23:26:57.000Z
- Description: Chicken breast, ham, melted swiss cheese, honey mustard on french roll. Sandwich Score 64, very good. At North Park Deli, Concord.
- Author: Andrew Lekashman
- Tags: USA, California, #shop-sandwich, #auto-imported

A sandwich at [North Park Deli](https://onesandwich.com/concord-north-park-deli/), a deli in Concord, California.

Hoagie RollHoney MustardSwiss CheeseHamChickenHoagie Roll

**64**

Sandwich Score  
out of 100 · very good

Very good, with one move worth +25.

A chicken bacon melt with layers outside the form; three of six roles.

**Holding the summit:** a finished composition

Balance

79

Harmony

100

Contrast

74

Structure

88

Focus

100

Composition

51

Quality

100

Envelope

100

Each bar is one pillar of the score, 0 to 100\. The tick marks what a sandwich at the summit needs; an amber bar is the one holding this sandwich back.

**french roll**, toasted: chicken breast; ham; melted swiss cheese; honey mustard (low tier).

## Balance

salt2.0 · 88thacid0.4 · 42ndfat1.8 · 37thsweet0.8 · 85thumami2.5 · 89thheat0.2 · 67thbitter0.0

__Flavor axes__
| Axis   | Value | Catalog percentile |
| ------ | ----- | ------------------ |
| salt   | 2.0   | 88th               |
| acid   | 0.4   | 42nd               |
| fat    | 1.8   | 37th               |
| sweet  | 0.8   | 85th               |
| umami  | 2.5   | 89th               |
| heat   | 0.2   | 67th               |
| bitter | 0.0   | n/a                |

**79** Balance, out of 100

The seven flavor axes of the whole sandwich, each summed across its layers. The shaded ring is the catalog's middle 80%; the small number under each axis is where this sandwich falls in the catalog. A shape that sits inside the ring is in the range most sandwiches live in; a spike past it is where this one stands apart.

## What each layer brings

| Layer                                     | Role    | Flavor and texture                     | Points    |
| ----------------------------------------- | ------- | -------------------------------------- | --------- |
| french rollscored as Hoagie Roll          | bread   | soft crusty                            | the frame |
| chicken breastscored as Chicken           | protein | umami 3 fat 2 juicy chewy tender       | **−3**    |
| ham                                       | protein | salt 4 umami 4 fat 3 soft silky tender | **+5**    |
| melted swiss cheesescored as Swiss Cheese | protein | fat 3 umami 3 salt 2 soft melty        | **+3**    |
| honey mustard (low tier)                  | sauce   | sweet 3 salt 2 acid 2 saucy smooth     | **+13**   |

Points: what the Sandwich Score would lose if that one layer were left out, everything else the same. A negative number means the sandwich scores higher without it. Flavor runs 0 to 5 on each axis.

## Pairings

- **Chicken + Honey Mustard**: honey mustard is chicken's dipping sauce
- **Ham + Swiss Cheese**: cured pork and nutty swiss, an old alliance
- **Ham + Honey Mustard**: deli constant: hot mustard on cured pork

[All the sandwiches at North Park Deli](https://onesandwich.com/concord-north-park-deli/) · [The menu this was read from](https://northparkdeli.com/breakfast-lunch-menus/?ref=onesandwich.com) · [Build your own in the Sandwich Builder](https://onesandwich.com/builder/)

Menu read 2026-09; items and prices change. The score is the site's opinion of the recipe as listed, not a review of the shop; tiers and house-made marks follow the menu's own wording.