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# Grilled Cheese With Ham at Dublin Skillet
- URL: https://onesandwich.com/dublin-dublin-skillet-grilled-cheese-with-ham/
- Published: 2026-10-10T23:13:31.000Z
- Updated: 2026-10-10T23:13:31.000Z
- Description: Cheese, ham on unstated bread. Sandwich Score 54, solid. At Dublin Skillet, Dublin.
- Author: Andrew Lekashman
- Tags: USA, California, #shop-sandwich, #auto-imported

A sandwich at [Dublin Skillet](https://onesandwich.com/dublin-dublin-skillet/), a restaurant in Dublin, California.

White BreadButterHamCheese (generic)White Bread

**54**

Sandwich Score  
out of 100 · solid

Solid, with one move worth +28.

A croque monsieur with layers outside the form; two of six roles.

**Holding the summit:** balance 0.80 or better, a third role on the board (an acid, a sauce, an aroma or a crunch)

Balance

44

Harmony

96

Contrast

60

Structure

88

Focus

100

Composition

49

Quality

100

Envelope

98

More salt than 90% of the catalog.

Each bar is one pillar of the score, 0 to 100\. The tick marks what a sandwich at the summit needs; an amber bar is the one holding this sandwich back.

**white bread (inferred from the name)**, toasted: cheese; ham; *butter*.

In italics: what the name implies and the menu does not list.

## Balance

salt2.3 · 90thacid0.3 · 35thfat3.4 · 90thsweet0.3 · 37thumami2.3 · 85thheat0.0bitter0.0

__Flavor axes__
| Axis   | Value | Catalog percentile |
| ------ | ----- | ------------------ |
| salt   | 2.3   | 90th               |
| acid   | 0.3   | 35th               |
| fat    | 3.4   | 90th               |
| sweet  | 0.3   | 37th               |
| umami  | 2.3   | 85th               |
| heat   | 0.0   | n/a                |
| bitter | 0.0   | n/a                |

**70** Balance, out of 100

The seven flavor axes of the whole sandwich, each summed across its layers. The shaded ring is the catalog's middle 80%; the small number under each axis is where this sandwich falls in the catalog. A shape that sits inside the ring is in the range most sandwiches live in; a spike past it is where this one stands apart.

## What each layer brings

| Layer                                | Role    | Flavor and texture                     | Points    |
| ------------------------------------ | ------- | -------------------------------------- | --------- |
| white bread (inferred from the name) | bread   | soft                                   | the frame |
| cheesescored as Cheese (generic)     | protein | fat 4 salt 3 umami 3 creamy soft gooey | **−4**    |
| ham                                  | protein | salt 4 umami 4 fat 3 soft silky tender | **+10**   |
| butter                               | fat     | fat 5 creamy silky                     | **+4**    |

Points: what the Sandwich Score would lose if that one layer were left out, everything else the same. A negative number means the sandwich scores higher without it. Flavor runs 0 to 5 on each axis.

## Pairings

- **White Bread + Butter**: buttered white toast, the foundation
- **Ham + Butter**: jambon-beurre: sweet butter on salty ham

[All the sandwiches at Dublin Skillet](https://onesandwich.com/dublin-dublin-skillet/) · [The menu this was read from](https://dublinskillet.com/dublin-dublin-skillet-inc-food-menu?ref=onesandwich.com) · [Build your own in the Sandwich Builder](https://onesandwich.com/builder/)

Menu read 2026-09; items and prices change. The score is the site's opinion of the recipe as listed, not a review of the shop; tiers and house-made marks follow the menu's own wording.