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# House Cured Pastrami Lox at Drewish Deli - Healdsburg Bagel
- URL: https://onesandwich.com/healdsburg-drewish-deli-healdsburg-bagel-house-cured-pastrami-lox/
- Published: 2026-10-13T14:26:38.000Z
- Updated: 2026-10-13T14:26:38.000Z
- Description: House-cured pastrami lox, schmear, red onion, lemon olive oil on bagel of choice. Sandwich Score 47, rough. At Drewish Deli - Healdsburg Bagel, Healdsburg.
- Author: Andrew Lekashman
- Tags: USA, California, #shop-sandwich, #auto-imported

A sandwich at [Drewish Deli - Healdsburg Bagel](https://onesandwich.com/healdsburg-drewish-deli-healdsburg-bagel/), a deli in Healdsburg, California.

BagelOlive OilOnionCream CheeseBagel

**47**

Sandwich Score  
out of 100 · rough

Rough, with one move worth +12.

Uncharted, four of six roles, few layers have a partner.

**Holding the summit:** balance 0.80 or better

Balance

32

Harmony

85

Contrast

59

Structure

88

Focus

100

Composition

34

Quality

100

Envelope

100

Each bar is one pillar of the score, 0 to 100\. The tick marks what a sandwich at the summit needs; an amber bar is the one holding this sandwich back.

**bagel of choice**, served cold: house-cured pastrami lox; schmear; red onion; lemon olive oil.

Worth a look: house-made: NEW:Pastrami Lox; ingredient not in the pantry: Pastrami Lox.

## Balance

salt0.4 · 16thacid0.5 · 46thfat3.2 · 85thsweet0.2 · 29thumami0.5 · 11thheat0.1 · 57thbitter0.1 · 50th

__Flavor axes__
| Axis   | Value | Catalog percentile |
| ------ | ----- | ------------------ |
| salt   | 0.4   | 16th               |
| acid   | 0.5   | 46th               |
| fat    | 3.2   | 85th               |
| sweet  | 0.2   | 29th               |
| umami  | 0.5   | 11th               |
| heat   | 0.1   | 57th               |
| bitter | 0.1   | 50th               |

**55** Balance, out of 100

The seven flavor axes of the whole sandwich, each summed across its layers. The shaded ring is the catalog's middle 80%; the small number under each axis is where this sandwich falls in the catalog. A shape that sits inside the ring is in the range most sandwiches live in; a spike past it is where this one stands apart.

## What each layer brings

| Layer                              | Role    | Flavor and texture          | Points     |
| ---------------------------------- | ------- | --------------------------- | ---------- |
| bagel of choicescored as Bagel     | bread   | soft chewy                  | the frame  |
| house-cured pastrami lox           |         |                             | not scored |
| schmearscored as Cream Cheese      | fat     | fat 4 creamy silky smooth   | **+2**     |
| red onionscored as Onion           | texture | sweet 2 crunchy juicy fresh | **+8**     |
| lemon olive oilscored as Olive Oil | fat     | fat 5 silky smooth          | **−9**     |

Points: what the Sandwich Score would lose if that one layer were left out, everything else the same. A negative number means the sandwich scores higher without it. Flavor runs 0 to 5 on each axis.

## Pairings

- **Bagel + Cream Cheese**: the schmear: cream cheese on a boiled crust

[All the sandwiches at Drewish Deli - Healdsburg Bagel](https://onesandwich.com/healdsburg-drewish-deli-healdsburg-bagel/) · [The menu this was read from](https://drewishdeli.com/menu/?ref=onesandwich.com) · [Build your own in the Sandwich Builder](https://onesandwich.com/builder/)

Menu read 2026-09; items and prices change. The score is the site's opinion of the recipe as listed, not a review of the shop; tiers and house-made marks follow the menu's own wording.