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# The Bergeron at Dolores Deluxe
- URL: https://onesandwich.com/san-francisco-dolores-deluxe-the-bergeron/
- Published: 2026-10-10T16:26:56.000Z
- Updated: 2026-10-10T16:26:56.000Z
- Description: Crab rangoon salad, pluot-chili relish, kohlrabi-scallion slaw, bang bang sauce, fried wontons on Acme green onion slab. Sandwich Score 45, rough. At Dolores Deluxe, San Francisco.
- Author: Andrew Lekashman
- Tags: USA, California, #shop-sandwich, #auto-imported

A sandwich at [Dolores Deluxe](https://onesandwich.com/san-francisco-dolores-deluxe/), a corner store in San Francisco, California.

FocacciaPotato ChipsSrirachaColeslawChutneyCrabFocaccia

**45**

Sandwich Score  
out of 100 · rough

Rough, with one move worth +12.

Uncharted, five of six roles, few layers have a partner.

**Holding the summit:** a finished composition

Balance

86

Harmony

41

Contrast

93

Structure

96

Focus

100

Composition

41

Quality

100

Envelope

82

−8 heat past the catalog

More sweet than 90% of the catalog.

Each bar is one pillar of the score, 0 to 100\. The tick marks what a sandwich at the summit needs; an amber bar is the one holding this sandwich back.

**Acme green onion slab**, toasted: crab rangoon salad (house-made); pluot-chili relish (house-made); kohlrabi-scallion slaw (house-made); bang bang sauce (house-made); fried wontons.

## Balance

salt1.7 · 78thacid1.4 · 83rdfat0.9 · 11thsweet1.5 · 90thumami0.9 · 27thheat1.1 · 90thbitter0.0

__Flavor axes__
| Axis   | Value | Catalog percentile |
| ------ | ----- | ------------------ |
| salt   | 1.7   | 78th               |
| acid   | 1.4   | 83rd               |
| fat    | 0.9   | 11th               |
| sweet  | 1.5   | 90th               |
| umami  | 0.9   | 27th               |
| heat   | 1.1   | 90th               |
| bitter | 0.0   | n/a                |

**86** Balance, out of 100

The seven flavor axes of the whole sandwich, each summed across its layers. The shaded ring is the catalog's middle 80%; the small number under each axis is where this sandwich falls in the catalog. A shape that sits inside the ring is in the range most sandwiches live in; a spike past it is where this one stands apart.

## What each layer brings

| Layer                                                 | Role    | Flavor and texture                  | Points    |
| ----------------------------------------------------- | ------- | ----------------------------------- | --------- |
| Acme green onion slab (high tier)scored as Focaccia   | bread   | soft crusty                         | the frame |
| crab rangoon salad (house-made)scored as Crab         | protein | umami 3 salt 2 juicy tender         | **+4**    |
| pluot-chili relish (house-made)scored as Chutney      | sauce   | sweet 4 acid 3 soft saucy           | **+3**    |
| kohlrabi-scallion slaw (house-made)scored as Coleslaw | bulk    | acid 2 fat 2 crunchy creamy dressed | **+1**    |
| bang bang sauce (house-made)scored as Sriracha        | sauce   | heat 4 salt 2 acid 2 silky saucy    | **−12**   |
| fried wontonsscored as Potato Chips                   | texture | salt 4 fat 3 crunchy crispy         | **+7**    |

Points: what the Sandwich Score would lose if that one layer were left out, everything else the same. A negative number means the sandwich scores higher without it. Flavor runs 0 to 5 on each axis.

## How to raise it

- Clear the board: heat past the catalog (-8).

[All the sandwiches at Dolores Deluxe](https://onesandwich.com/san-francisco-dolores-deluxe/) · [The menu this was read from](https://www.doloresdeluxe.com/todays-menu?ref=onesandwich.com) · [Build your own in the Sandwich Builder](https://onesandwich.com/builder/)

Menu read 2026-10; items and prices change. The score is the site's opinion of the recipe as listed, not a review of the shop; tiers and house-made marks follow the menu's own wording.