Restaurant · Los Altos, Santa Clara County
About

- 7on the menu
- 64typical Sandwich Score
- 89best Sandwich Score
- Btier, by the typical sandwich
- 1house-made layer
| Type | Restaurant |
|---|---|
| Where | Los Altos, Santa Clara County, California |
| Ownership | Independent |
| On the menu | 6 sandwiches, 1 burger |
| Breads | Burger Bun, french roll |
| Menu read | 2026-09 |
Where it is
View on OpenStreetMap Map data © OpenStreetMap contributors.
Particularly interesting
- Schnitzel Sandwich (63): house-made: Katsu (cutlet)
The sandwiches
-
Black Forest Ham 68 very good
hoagie roll (not stated on the menu; inferred), cold: german smoked ham; lettuce; tomatoes; cheese; remoulade.
-
Dutch House Burger burger 89 outstanding
burger bun (not stated on the menu; inferred), toasted: 1/4 pound all-beef frikadelle; white cheddar; lettuce; tomatoes; sautéed onions.
-
Salame 69 very good
hoagie roll (not stated on the menu; inferred), cold: cured salame; lettuce; tomatoes; cheese; remoulade.
-
Schnitzel Sandwich 63 very good
french roll, cold: chicken or pork house-made schnitzel (house-made); lettuce; onions; tomatoes; remoulade.
Worth a look: house-made: Katsu (cutlet).
-
Smoked Salmon 55 solid
bagel (inferred from the name), cold: atlantic smoked salmon; lettuce; tomatoes; cheese; remoulade.
-
Turkey Sandwich 64 very good
hoagie roll (not stated on the menu; inferred), cold: oven roasted turkey breast; lettuce; tomatoes; cheese; remoulade.
-
Veggie 61 solid
hoagie roll (not stated on the menu; inferred), cold: tomatoes; lettuce; avocado; apples; cheese; remoulade.