Nick's Cove

Restaurant in Marshall. 2 sandwiches, 1 burger on the menu; the best scores 50.

Nick's Cove boat shack and pier on Tomales Bay at dusk, a paddleboarder on the water in front
Photo: Nick's Cove, from its website

Restaurant · Marshall, Marin County

About

  • 3on the menu
  • 50best Sandwich Score
TypeRestaurant
WhereMarshall, Marin County, California
OwnershipIndependent
On the menu2 sandwiches, 1 burger
Breadsbrioche roll, potato bun
Menu read2026-09

See the menuWebsiteDirections

Where it is

Particularly interesting

The sandwiches

Fewer than three sandwiches described well enough to score; no tier. 1 item is listed without a number because the menu names them without describing them.

  1. Chili Crunch Seafood Roll 34 chaos (much of this build is inferred)

    brioche roll, cold: dungeness crab; bay shrimp; curry coconut aioli; house chili crunch (high tier); thai basil; cilantro.

    Worth a look: rare in the Bay Area (5 or fewer shops): Chili Crisp, Thai Basil; ingredient not in the pantry: Curry Coconut Aioli.

  2. Fish Sandwich not scored: the menu does not describe a sandwich

    hoagie roll (not stated on the menu; inferred), cold: blackened rock cod; tomato; lettuce; pickled onions; remoulade.

  3. High Tide Smashburger burger 50 solid

    potato bun, toasted: deer valley daughters beef; american cheese (low tier); burger sauce; balsamic caramelized onions.

    Worth a look: rare in the Bay Area (5 or fewer shops): Balsamic Onion.