Fatted Calf

Butcher in Napa. 6 sandwiches on the menu; the best scores 74.

A butcher's tattooed arms breaking down a half hog on a dark steel table
Photo: Fatted Calf, from its website

Butcher · Napa, Napa County

About

Fatted Calf is a butcher in Napa, independently owned. The site read its menu and scored every sandwich on it as the menu lists it; what follows is the menu, drawn and scored, not a review.

Type
Butcher
Where
Napa, Napa County, California
Ownership
Independent
On the menu
6 sandwiches; the best Sandwich Score is 74
Breads
Baguette, Muffuletta Bread
Worth a look
5 items with something notable
Menu
The menu this page was read from, read 2026-09 · Website
Directions
On Google Maps

Where it is

Particularly interesting

The sandwiches

  1. Jambon-Beurre de Truffe 42 rough

    Baguette (bread not stated on the menu), cold: house smoked ham; black truffle butter.

    Worth a look: house-made: Smoked Ham; ingredient not in the pantry: Black Truffle Butter.

  2. Meatloaf 59 solid

    bread not stated, cold: meatloaf; pickled red onions; lettuce; whole grain mustard sauce.

  3. Muffuletta 74 very good

    Muffuletta Bread (bread not stated on the menu), cold: salami; mortadella (high tier); ham; giardiniera relish; arugula; pt. reyes toma cheese.

    Worth a look: named producer: NEW:Toma Cheese; ingredient not in the pantry: Toma Cheese.

  4. Pastrami 33 chaos

    bread not stated, cold: pastrami; horseradish sauce; pickled red cabbage; gruyere (high tier).

    Worth a look: ingredient not in the pantry: Pickled Red Cabbage.

  5. Porchetta 44 rough

    bread not stated, cold: porchetta; radish; carrot; herbs; lemon chile vinaigrette.

    Worth a look: ingredient not in the pantry: Fresh Herbs, Lemon Chile Vinaigrette.

  6. Prosciutto 39 rough

    bread not stated, cold: prosciutto (high tier); seasonal vegetables; ricotta; meyer lemon oil.

    Worth a look: ingredient not in the pantry: Seasonal Vegetables, Meyer Lemon Oil.