Breadbelly

Bakery in San Francisco. 7 sandwiches on the menu; the best scores 63.

Bakery · San Francisco, San Francisco County

About

Breadbelly is a bakery in San Francisco, independently owned. The site read its menu and scored every sandwich on it as the menu lists it; what follows is the menu, drawn and scored, not a review.

Type
Bakery
Where
San Francisco, San Francisco County, California
Ownership
Independent
On the menu
7 sandwiches; the best Sandwich Score is 63
Breads
buttermilk biscuit, pandesal bun, crustless house milk bread, milk bread
Worth a look
2 items with something notable
Menu
The menu this page was read from, read 2026-09 · Website
Directions
On Google Maps

Where it is

Particularly interesting

The sandwiches

  1. Biscuit Smash 42 rough

    buttermilk biscuit, cold: Sausage; Egg; Scallion (green onion, chives); Romesco (high tier); American Cheese (low tier).

  2. Breakfast Sandwich 42 rough

    pandesal bun, cold: Egg; Ham; Gruyère (high tier); Gochujang.

    Worth a look: rare in the Bay Area (5 or fewer shops): Gochujang.

  3. Chicken Cutlet Sandwich 54 solid

    crustless house milk bread, cold: taiwanese-style fried chicken cutlet; spicy indonesian acar pickles; house mayo (high tier); fish sauce gastrique.

    Worth a look: rare in the Bay Area (5 or fewer shops): Fish Sauce.

  4. Heirloom Tomato Morty 51 solid

    milk bread, cold: heirloom tomatoes; fra'mani mortadella (high tier); ham jam; sweet chili sauce; provolone; shredded lettuce (low tier); red onions; mayo.

  5. Kid's Ham N Cheese 49 rough

    pandesal bun, toasted: ham; cheese; mayo.

  6. Shrimpwich 56 solid

    pandesal bun, cold: panko gulf shrimp patty; fall slaw; takuan remoulade; avocado sauce.

  7. Zucchini Egg Salad Bunwich 63 very good

    pandesal bun, cold: scallion egg salad; panko organic costata romanesco squash; heirloom tomato; pickled mustard seed ranch; organic savoy spinach.