Calabria Brothers

Restaurant in San Francisco. 28 sandwiches on the menu; the best scores 97.

Restaurant · San Francisco, San Francisco County

About

Calabria Brothers is a restaurant in San Francisco, independently owned. The site read its menu and scored every sandwich on it as the menu lists it; what follows is the menu, drawn and scored, not a review.

Type
Restaurant
Where
San Francisco, San Francisco County, California
Ownership
Independent
On the menu
28 sandwiches; the best Sandwich Score is 97
Breads
sourdough roll, dutch crunch roll, giant sourdough roll, ciabatta roll, Hoagie Roll, Muffuletta Bread, and 3 more
Provenance
1 house-made layer by the menu's own wording
Worth a look
8 items with something notable
Menu
The menu this page was read from, read 2026-09 · Website
Directions
On Google Maps

Where it is

Particularly interesting

The sandwiches

  1. B.L.T. 84 excellent

    bread not stated, cold: mayo; bacon; lettuce; tomato.

  2. Blacken Pastrami 59 solid

    bread not stated, cold: blackened pastrami; spicy mustard; coleslaw; onions; pickles; thousand island.

  3. Breakfast Sandwich 54 solid

    bread not stated, cold: italian sausage (choice); ham (choice); bacon (choice); american cheese (low tier); egg.

  4. Calabria Bros. 45 rough

    sourdough roll, cold: prosciutto (high tier); roasted peppers; fresh mozzarella (high tier); olive oil.

  5. Chicken Cutlets 58 solid

    bread not stated, cold: chicken cutlets; mayo; mustard; lettuce; onions; pickles.

  6. Chicken Parmigiana 46 rough

    bread not stated, cold: chicken; provolone; tomato sauce.

  7. Chicken Salad Sandwich 58 solid

    bread not stated, cold: chicken salad; lettuce; onions; pickles.

  8. Egg Salad Sandwich 51 solid

    bread not stated, cold: egg salad; lettuce; onions; pickles.

  9. Eggplant Parmigiana 44 rough

    bread not stated, cold: grilled eggplant; provolone; tomato sauce.

  10. Forza Verde 63 very good

    dutch crunch roll, cold: roasted peppers; roasted tomatoes; fresh mozzarella (high tier); garlic spread.

  11. Giant Double Header 65 very good

    giant sourdough roll, cold: prosciutto (high tier); hot coppa; genoa salame; mortadella (high tier); porchetta; provolone; roasted peppers; peperoncini; oil and vinegar; hot garlic spread.

    Worth a look: ingredient not in the pantry: Hot Garlic Spread.

  12. Grilled Chicken Sandwich 64 very good

    bread not stated, toasted: grilled chicken; mayo; mustard; lettuce; onions; pickles.

  13. Hot Calabrese 43 rough

    ciabatta roll, toasted: calabrese salame; hot coppa; pepper jack; hot garlic spread.

    Worth a look: ingredient not in the pantry: Calabrese Salami, Hot Garlic Spread.

  14. Italian Sausage 63 very good

    bread not stated, cold: hot or mild italian sausage; mustard; onions; roasted peppers; provolone.

  15. Meatball Sub 80 excellent

    Hoagie Roll (bread not stated on the menu), cold: all beef meatballs; homemade sauce (house-made); mozzarella.

    Worth a look: house-made: Marinara.

  16. Meatloaf Sandwich 68 very good

    bread not stated, cold: meatloaf; provolone; lettuce; onions; pickles.

  17. Muffaletta 83 excellent

    Muffuletta Bread (bread not stated on the menu), cold: ham; genoa salame; mortadella (high tier); provolone; oil and vinegar; muffalata spread (high tier).

  18. Reuben 78 excellent

    bread not stated, toasted: mustard; thousand island; sauerkraut; swiss.

  19. The Benito 55 solid

    ciabatta, pressed: roast beef; roasted turkey; hot coppa; fresh mozzarella (high tier); mayo; mustard; oil; vinegar.

  20. The Dan 65 very good

    sweet roll, pressed: porchetta; swiss; mustard; mayo; oil; vinegar; hot garlic; pesto garlic; roasted tomatoes.

    Worth a look: ingredient not in the pantry: Hot Garlic Spread, Garlic Pesto.

  21. The Jake 52 solid

    sour roll, pressed: hot coppa; hot salame; prosciutto (high tier); sopressata (high tier); fresh mozzarella (high tier); oil; vinegar; roasted peppers.

    Worth a look: 3 high-tier layers: prosciutto, sopressata, fresh mozzarella.

  22. The Larry 54 solid

    sweet roll, pressed: boiled ham; mustard; oil; vinegar.

  23. The Mark 54 solid

    sour roll, pressed: imported mortadella (high tier); prosciutto (high tier); hot coppa; pepper salame; roasted peppers; pepperoncinis; fresh mozzarella (high tier); oil; vinegar.

    Worth a look: ingredient not in the pantry: Pepper Salami; 3 high-tier layers: imported mortadella, prosciutto, fresh mozzarella.

  24. The Mikey & Jessica 97 legendary

    sour roll, pressed: roast beef; roasted tomatoes; mustard; mayo; garlic pesto; cheddar.

    Worth a look: ingredient not in the pantry: Garlic Pesto.

  25. The Neil 63 very good

    ciabatta, pressed: prosciutto (high tier); roasted peppers; roasted tomatoes; provolone; mayo; mustard; oil.

  26. The Uncle Dave 48 rough

    sweet roll, pressed: roasted turkey; toscano salame; havarti cheese.

  27. The Whachacallit 64 very good

    sour roll, pressed: calabrese salame; bologna; cheddar; jalapenos; pepperoncini; extra onion; hot garlic spread.

    Worth a look: ingredient not in the pantry: Calabrese Salami, Hot Garlic Spread.

  28. Tuna 74 very good

    bread not stated, cold: albacore tuna; lettuce; onions; pickles; mayo; mustard.