Deli · Vacaville, Solano County
About
La Borgata Italian Deli is a deli in Vacaville, independently owned. The site read its menu and scored every sandwich on it as the menu lists it; what follows is the menu, drawn and scored, not a review.
- Type
- Deli
- Where
- Vacaville, Solano County, California
- Ownership
- Independent
- On the menu
- 19 sandwiches; the best Sandwich Score is 89
- Breads
- dutch crust bread, sliced bread, toasted french bread, pugliese bread, french bread, toasted focaccia
- Worth a look
- 1 item with something notable
- Menu
- The menu this page was read from, read 2026-09 · Website
- Directions
- On Google Maps
Where it is
View on OpenStreetMap Map data © OpenStreetMap contributors.
Particularly interesting
- Calabrese (69): ingredient not in the pantry: Calabrese Salami
The sandwiches
-
Abruzzese 59 solid
dutch crust bread, cold: turkey; hot salami; provolone; roasted peppers; lettuce; mayo.
-
Bambini Special 43 rough
sliced bread, cold: peanut butter; nutella.
-
Borgata Special 67 very good
toasted french bread, toasted: mortadella with pistachios (high tier); provolone; lettuce; roasted peppers; onions; mayo.
-
Calabrese 69 very good
pugliese bread, cold: hot capicollo (high tier); calabrese salami; mozzarella; lettuce; banana peppers; onions; hot calabrese spread; mayo.
Worth a look: ingredient not in the pantry: Calabrese Salami.
-
Chicken Parmesan 79 excellent
french bread, cold: breaded chicken; mozzarella; parmesan; marinara.
-
Chicken Sriracha 67 very good
toasted french bread, toasted: heated chicken; provolone cheese; lettuce; onion; mayo.
-
Hot Italian Beef 80 excellent
french bread, toasted: Roast Beef; Au Jus; Bell Pepper; Banana Pepper; Onion; Mayonnaise; Brown Mustard.
-
Isola Capri 63 very good
bread not stated, cold: fresh mozzarella (high tier); basil; tomato; olive oil; pesto.
-
Italian Tuna Sandwich 58 solid
french bread, cold: tuna; chopped sweet peppers; roasted peppers; pepperoncini; banana peppers; mayo.
-
Meat & Cheese 38 rough
sliced bread, cold: meat; cheese.
-
Molisana 59 solid
french bread, cold: coppa (high tier); mortadella with pistachios (high tier); salami toscano; banana peppers; tomatoes.
-
Muffuletta 62 very good
toasted focaccia, toasted: mortadella with pistachios (high tier); ham; salami; provolone; mozzarella; olive spread (high tier).
-
Napolitano 80 excellent
french bread, cold: layered sliced meatballs; marinara; mozzarella; parmesan.
-
P B & J 71 very good
sliced bread, cold: peanut butter; jelly.
-
Paese 75 very good
bread not stated, cold: alfalfa sprouts; tomatoes; cucumbers; mayo; oil & vinegar.
-
Panino Cotto 65 very good
pugliese bread, cold: prosciutto cotto (high tier); provolone; tomatoes; roasted peppers; mayo.
-
Prosciutto Panino 60 solid
pugliese bread, cold: prosciutto (high tier); fresh mozzarella (high tier); tomatoes.
-
Romano 63 very good
toasted french bread, toasted: heated roast beef; asiago cheese; lettuce; onions; peperoncini; mayo.
-
Sottomarino 89 outstanding
french bread, cold: black forest ham; hot capicollo (high tier); salami; provolone; tomatoes; lettuce; banana peppers; onions; mayo; oil & vinegar.
What you can build
- Bread
- dutch crust, french, sourdough, sliced wheat, sliced white, sliced sourdough, focaccia (+$1.00), pugliese (+$1.00), gluten free (+$1.00)
- Cheese
- american, asiago, cheddar, mozzarella, pepper jack, provolone, swiss
- Produce
- onions, lettuce, tomatoes, pickles, pepperoncini, roasted peppers, yellow banana peppers, avocado (+$2.00)
- Protein
- ham, roast beef, turkey, coppa, hot capicollo, hot salami, mortadella (with pistachios), pastrami, prosciutto (+$3.95), salami, salami toscano
- Sauces
- olive oil & vinegar, mayonnaise, mustard, deli mustard, calabrese spread (+$2.00), pesto (+$2.00), muffuletta spread (+$2.00)