Arugula, avocado, piquillo peppers, tomato, zucchini, shredded carrot, house-made mustard aioli on acme sourdough. At Summer Kitchen + Bakeshop, Berkeley.
A sandwich at Summer Kitchen + Bakeshop, a cafe in Berkeley, California.
acme sourdough, served cold: arugula; avocado; piquillo peppers; tomato; zucchini; shredded carrot; house-made mustard aioli.
Not scored: no layer the pantry knows.
Worth a look: house-made: NEW:Mustard Aioli; ingredient not in the pantry: Mustard Aioli.
All the sandwiches at Summer Kitchen + Bakeshop · The menu this was read from · Build your own in the Sandwich Builder
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Ham, roast beef, turkey, swiss, american, the works on sourdough roll. Sandwich Score 54, solid. At Diablo Foods, Lafayette.
Lettuce, onions, tomatoes, pickles, peppers, sprouts, cucumbers, avocados, roasted red peppers, sunflower seeds, oil and vinegar, cheese on unstated bread. Sandwich Score 74, very good. At Diablo Foods, Lafayette.
Roast beef, pepper jack, lettuce, tomato, onion, pepperoncini, jalapeños, biyn mustard, horseradish sauce, oil and vinegar on sourdough roll. Sandwich Score 76, excellent. At Diablo Foods, Lafayette.
