A wrap at Troy, a restaurant in Berkeley, California.
out of 100 · very good
Very good, with one move worth +21.
Uncharted, four of six roles on the board.
Holding the summit: complete structure
More acid than 90% of the catalog.
Each bar is one pillar of the score, 0 to 100. The tick marks what a sandwich at the summit needs; an amber bar is the one holding this sandwich back.
pita (inferred from the name), served cold: sliced gyro meat; tzatziki; lettuce; tomatoes; grilled onions.
Worth a look: ingredient not in the pantry: Gyro Meat.
Balance
| Axis | Value | Catalog percentile |
|---|---|---|
| salt | 0.5 | 24th |
| acid | 1.7 | 90th |
| fat | 0.8 | 10th |
| sweet | 0.5 | 65th |
| umami | 0.9 | 26th |
| heat | 0.1 | 60th |
| bitter | 0.3 | 72nd |
74 Balance, out of 100
The seven flavor axes of the whole sandwich, each summed across its layers. The shaded ring is the catalog's middle 80%; the small number under each axis is where this sandwich falls in the catalog. A shape that sits inside the ring is in the range most sandwiches live in; a spike past it is where this one stands apart.
What each layer brings
| Layer | Role | Flavor and texture | Points |
|---|---|---|---|
| pita (inferred from the name) | bread | soft chewy | the frame |
| sliced gyro meat | not scored | ||
| tzatziki | sauce | acid 3 fat 2 creamy saucy | +13 |
| lettuce | texture | crunchy juicy fresh | +2 |
| tomatoesscored as Tomato | texture | acid 3 umami 3 sweet 2 juicy soft fresh | +9 |
| grilled onionsscored as Onion | texture | sweet 2 crunchy juicy fresh | +3 |
Points: what the Sandwich Score would lose if that one layer were left out, everything else the same. A negative number means the sandwich scores higher without it. Flavor runs 0 to 5 on each axis.
All the sandwiches at Troy · The menu this was read from · Build your own in the Sandwich Builder