· 2 min read

#3 Turkey, Bacon, Avocado Sub at Roadees Cafe

Turkey, bacon, avocado, cheese, mayo, mustard, lettuce, tomato, onions, pickles, pepperoncini on Hoagie Roll. Sandwich Score 65, very good. At Roadees Cafe, Brentwood.

A sandwich at Roadees Cafe, a sandwich shop in Brentwood, California.

Hoagie RollPepperonciniPickle (cucumber)OnionTomatoLettuceMustardMayonnaiseCheese (generic)AvocadoBaconTurkeyHoagie Roll
65
Sandwich Score
out of 100 · very good

Very good, with one move worth +13.

A turkey sandwich with layers outside the form; six of six roles.

Holding the summit: a focused, restrained build

Balance
95
Harmony
93
Contrast
100
Structure
81
Focus
37
Composition
92
Quality
100
Envelope
99

More acid than 90% of the catalog.

Each bar is one pillar of the score, 0 to 100. The tick marks what a sandwich at the summit needs; an amber bar is the one holding this sandwich back.

Hoagie Roll (inferred from the kind of sandwich), served cold: turkey; bacon; avocado; cheese; mayo; mustard; lettuce; tomato; onions; pickles; pepperoncini.

Balance

salt1.7 · 80thacid1.7 · 90thfat1.9 · 39thsweet0.2 · 31stumami1.3 · 42ndheat0.3 · 77thbitter0.2 · 59th
Flavor axes
AxisValueCatalog percentile
salt1.780th
acid1.790th
fat1.939th
sweet0.231st
umami1.342nd
heat0.377th
bitter0.259th

95 Balance, out of 100

The seven flavor axes of the whole sandwich, each summed across its layers. The shaded ring is the catalog's middle 80%; the small number under each axis is where this sandwich falls in the catalog. A shape that sits inside the ring is in the range most sandwiches live in; a spike past it is where this one stands apart.

What each layer brings

LayerRoleFlavor and texturePoints
Hoagie Roll (inferred from the kind of sandwich)breadsoft crustythe frame
turkeyproteinumami 2 soft juicy tender−2
baconproteinfat 4 salt 3 umami 3 crispy chewy+2
avocadofatfat 4 creamy soft fresh−5
cheesescored as Cheese (generic)proteinfat 4 salt 3 umami 3 creamy soft gooey−7
mayoscored as Mayonnaisesaucefat 5 acid 2 creamy saucy−7
mustardsauceacid 3 salt 2 heat 2 saucy smooth−5
lettucetexturecrunchy juicy fresh+2
tomatotextureacid 3 umami 3 sweet 2 juicy soft fresh+1
onionsscored as Oniontexturesweet 2 crunchy juicy fresh−3
picklesscored as Pickle (cucumber)acidacid 5 salt 4 crunchy juicy pickled−13
pepperonciniacidacid 4 salt 2 pickled crunchy wet−11

Points: what the Sandwich Score would lose if that one layer were left out, everything else the same. A negative number means the sandwich scores higher without it. Flavor runs 0 to 5 on each axis.

Pairings

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