· 2 min read

Schooner at Marvin's of Cotati

Melted cheddar, our own tuna salad on rye bread. Sandwich Score 49, rough. At Marvin's of Cotati, Cotati.

A sandwich at Marvin's of Cotati, a restaurant in Cotati, California.

Rye BreadTuna SaladCheddar CheeseRye Bread
49
Sandwich Score
out of 100 · rough

Rough, with one move worth +32.

Uncharted, two of six roles, few layers have a partner.

Holding the summit: a finished composition, a third role on the board (an acid, a sauce, an aroma or a crunch)

Balance
87
Harmony
63
Contrast
57
Structure
84
Focus
100
Composition
25
Quality
100
Envelope
98

More umami than 90% of the catalog.

Each bar is one pillar of the score, 0 to 100. The tick marks what a sandwich at the summit needs; an amber bar is the one holding this sandwich back.

rye bread, toasted: melted cheddar; our own tuna salad (house-made).

Worth a look: house-made: Tuna Salad.

Balance

salt2.0 · 88thacid0.8 · 62ndfat2.8 · 74thsweet0.0umami2.8 · 90thheat0.0bitter0.4 · 85th
Flavor axes
AxisValueCatalog percentile
salt2.088th
acid0.862nd
fat2.874th
sweet0.0n/a
umami2.890th
heat0.0n/a
bitter0.485th

88 Balance, out of 100

The seven flavor axes of the whole sandwich, each summed across its layers. The shaded ring is the catalog's middle 80%; the small number under each axis is where this sandwich falls in the catalog. A shape that sits inside the ring is in the range most sandwiches live in; a spike past it is where this one stands apart.

What each layer brings

LayerRoleFlavor and texturePoints
rye breadbreadbitter 2 soft crustythe frame
melted cheddarscored as Cheddar Cheeseproteinfat 4 salt 3 umami 3 soft gooey melty+8
our own tuna salad (house-made)scored as Tuna Saladproteinumami 4 fat 3 salt 2 creamy soft+2

Points: what the Sandwich Score would lose if that one layer were left out, everything else the same. A negative number means the sandwich scores higher without it. Flavor runs 0 to 5 on each axis.

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Load its stack into the Sandwich Builder. Swap a layer, watch the score move.

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