· 1 min read

Turkey Melt at Dublin Skillet

Turkey, jack cheese on grilled sourdough. Sandwich Score 45, rough. At Dublin Skillet, Dublin.

A sandwich at Dublin Skillet, a restaurant in Dublin, California.

SourdoughMonterey JackTurkeySourdough
45
Sandwich Score
out of 100 · rough

Rough, with one move worth +13.

Uncharted, two of six roles, few layers have a partner.

Holding the summit: a finished composition, a third role on the board (an acid, a sauce, an aroma or a crunch)

Balance
75
Harmony
42
Contrast
68
Structure
82
Focus
79
Composition
25
Quality
100
Envelope
100

Each bar is one pillar of the score, 0 to 100. The tick marks what a sandwich at the summit needs; an amber bar is the one holding this sandwich back.

grilled sourdough, toasted: turkey; jack cheese.

Balance

salt1.2 · 61stacid0.2 · 31stfat1.6 · 29thsweet0.0umami1.6 · 55thheat0.0bitter0.0
Flavor axes
AxisValueCatalog percentile
salt1.261st
acid0.231st
fat1.629th
sweet0.0n/a
umami1.655th
heat0.0n/a
bitter0.0n/a

75 Balance, out of 100

The seven flavor axes of the whole sandwich, each summed across its layers. The shaded ring is the catalog's middle 80%; the small number under each axis is where this sandwich falls in the catalog. A shape that sits inside the ring is in the range most sandwiches live in; a spike past it is where this one stands apart.

What each layer brings

LayerRoleFlavor and texturePoints
grilled sourdoughscored as Sourdoughbreadsoft chewy crustythe frame
turkeyproteinumami 2 soft juicy tender+1
jack cheesescored as Monterey Jackproteinfat 3 salt 2 umami 2 soft creamy melty+4

Points: what the Sandwich Score would lose if that one layer were left out, everything else the same. A negative number means the sandwich scores higher without it. Flavor runs 0 to 5 on each axis.

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