A sandwich at Fresh Millions Restaurant, a restaurant in Dublin, California.
out of 100 · rough
Rough, with one move worth +21.
Uncharted, three of six roles, few layers have a partner.
Holding the summit: a finished composition
More heat than 90% of the catalog.
Each bar is one pillar of the score, 0 to 100. The tick marks what a sandwich at the summit needs; an amber bar is the one holding this sandwich back.
rosemary focaccia, served cold: paneer; tikka masala sauce; pepper jack cheese; chipotle mayo.
Much of this build is inferred from the name; the score is a reading, and it stays out of Fresh Millions Restaurant's typical score.
Worth a look: ingredient not in the pantry: Paneer, Tikka Masala Sauce.
Balance
| Axis | Value | Catalog percentile |
|---|---|---|
| salt | 1.4 | 70th |
| acid | 0.4 | 40th |
| fat | 3.3 | 88th |
| sweet | 0.0 | n/a |
| umami | 1.2 | 37th |
| heat | 0.8 | 90th |
| bitter | 0.0 | n/a |
69 Balance, out of 100
The seven flavor axes of the whole sandwich, each summed across its layers. The shaded ring is the catalog's middle 80%; the small number under each axis is where this sandwich falls in the catalog. A shape that sits inside the ring is in the range most sandwiches live in; a spike past it is where this one stands apart.
What each layer brings
| Layer | Role | Flavor and texture | Points |
|---|---|---|---|
| rosemary focaccia (high tier)scored as Focaccia | bread | soft crusty | the frame |
| paneer | not scored | ||
| tikka masala sauce | not scored | ||
| pepper jack cheesescored as Monterey Jack | protein | fat 3 salt 2 umami 2 soft creamy melty | +36 |
| chipotle mayo | sauce | fat 5 heat 2 creamy saucy | +3 |
Points: what the Sandwich Score would lose if that one layer were left out, everything else the same. A negative number means the sandwich scores higher without it. Flavor runs 0 to 5 on each axis.
All the sandwiches at Fresh Millions Restaurant · The menu this was read from · Build your own in the Sandwich Builder