A sandwich at Saigon Sandwich, a bánh mì shop in San Francisco, California.
out of 100 · excellent
Excellent, with one move worth +11.
Reads as a fully realized banh mi, six of six roles, most layers have a partner.
Holding the summit: balance 0.80 or better
Each bar is one pillar of the score, 0 to 100. The tick marks what a sandwich at the summit needs; an amber bar is the one holding this sandwich back.
french baguette, served cold: Tofu; Mayonnaise; Cilantro; Jalapeño; Pickled Onion.
Balance
| Axis | Value | Catalog percentile |
|---|---|---|
| salt | 0.5 | 21st |
| acid | 1.5 | 88th |
| fat | 1.6 | 28th |
| sweet | 0.4 | 46th |
| umami | 0.5 | 11th |
| heat | 0.3 | 74th |
| bitter | 0.3 | 73rd |
76 Balance, out of 100
The seven flavor axes of the whole sandwich, each summed across its layers. The shaded ring is the catalog's middle 80%; the small number under each axis is where this sandwich falls in the catalog. A shape that sits inside the ring is in the range most sandwiches live in; a spike past it is where this one stands apart.
What each layer brings
| Layer | Role | Flavor and texture | Points |
|---|---|---|---|
| french baguettescored as Bánh Mì Baguette (rice-flour blend) | bread | crispy soft flaky | the frame |
| Tofu | protein | fat 2 soft silky | +1 |
| Mayonnaise | sauce | fat 5 acid 2 creamy saucy | +12 |
| Cilantro | aromatic | bitter 2 soft fresh herbal | +10 |
| Jalapeño | texture | heat 4 crunchy fresh raw | +11 |
| Pickled Onion | acid | acid 4 pickled wet crunchy | +7 |
Points: what the Sandwich Score would lose if that one layer were left out, everything else the same. A negative number means the sandwich scores higher without it. Flavor runs 0 to 5 on each axis.
Pairings
- Cilantro + Jalapeño: banh mi brightwork: green heat and herb
How to raise it
- Between you and 90: balance 0.80 or better (0.04 short).
All the sandwiches at Saigon Sandwich · The menu this was read from · Build your own in the Sandwich Builder