Toast
The Italian toast is cooked ham and a melting cheese pressed between soft pancarré on a hinged bar griddle until the outside crisps and the inside fuses: the cheapest hot order at the counter.
Mozzarella in Carrozza & the Italian Toast
Toast Quattro Formaggi
Four-cheese pressed sandwich.
Toast Prosciutto e Formaggio
The Italian toast: prosciutto cotto and a melting cheese on soft pancarré, buttered and flattened in the café press until gold and oozing. The standing bar snack, eaten with an espresso.
Toast al Salmone
Pressed salmon and cheese sandwich.
Mozzarella in Carrozza
Mozzarella sandwiched between bread, battered and deep-fried; 'mozzarella in a carriage.'
Mozzarella in Carrozza con Alici
Mozzarella in carrozza with anchovy fillets inside; salty-creamy.