Broodje Cervelaat
Cervelat sausage sandwich; smoked pork sausage.
Cervelat sausage sandwich; smoked pork sausage.
Wafer-thin raw beef, truffle mayonnaise, rocket, Parmesan, and pine nuts on a ciabatta: the broodje carpaccio is the Dutch lunchroom's standing luxe order, a 1950 Venetian invention gone ordinary.
Boterhamworst is the Dutch bologna: a pale, finely ground sausage shaved paper-thin and folded into a soft bolletje, a lunchbox roll whose whole brief is to taste of almost nothing.
Bone ham sandwich; sliced from ham on the bone.
Bacon sandwich; ontbijtspek (breakfast bacon) in a roll.
Babi pangang sandwich; sweet-sour roasted pork.
Back ham sandwich; lean cured pork loin.