Wrap (various)
In Germany the Wrap sits in bakery cases and Bahnhof kiosks between the belegtes Brötchen and the Döner spit, an import sold cold with no house filling of its own.
Burger & internationale Sandwiches
Veggieburger
Vegetarian burger; vegetable or soy patty.
Subway-style Sandwich
Build-your-own sub sandwich; chain format.
Reuben Sandwich
Corned beef, sauerkraut, Swiss cheese, Russian dressing on rye; American deli-style.
Philly Cheesesteak
American-style sliced beef with cheese; in larger cities.
Hamburger (American style)
American-style hamburger; ground beef patty in sesame bun with lettuce, tomato, onion, pickles, ketchup, mustard. Ubiquitous from chains ...
Doppel-Burger
Doubling the patty on an unmodified bun turns simple addition into a structural fault: a soggy base, trapped heat, and a stack the jaw has to fight to close over.
Club Sandwich
Triple-decker with chicken, bacon, lettuce, tomato, mayo. International standard.
Chickenburger
Chicken burger; breaded chicken patty in bun.
BLT Sandwich
Bacon, lettuce, tomato; American-style, found in cafes.
Beyond/Impossible Burger
Germany buys more plant-based meat than any country in Europe, and nearly all of it says Beyond on the wrapper: Impossible's signature heme still cannot legally enter the EU.
Bagel Sandwich
Bagel with various fillings; New York-style, in urban areas.