Ciabatta Siciliana
Sicily's dressed bread, the cunzato, is cucina povera at its barest: warm bread flooded with oil, oregano, and salt, all a poor kitchen had. On a ciabatta, what you add on top is a map of the island.
Sicily's dressed bread, the cunzato, is cucina povera at its barest: warm bread flooded with oil, oregano, and salt, all a poor kitchen had. On a ciabatta, what you add on top is a map of the island.
Ciabatta with roast beef.