Socca Sandwich
Chickpea flatbread (socca) folded around fillings; gluten-free option.
Chickpea flatbread (socca) folded around fillings; gluten-free option.
A square of the Niçois onion tart, folded or split: slow-cooked sweet onions, cured anchovy, and black olives carried in a yeasted bread that needs no second filling.
Provençal flatbread (fougasse) split and filled; olive oil bread sandwich.
Olive fougasse used as sandwich bread with various fillings.
Puffed bread pocket filled; Loire Valley specialty.
Fouée filled with rillettes.
A fouee balloons hollow in four minutes in a fierce wood oven, then is split steaming and packed with a warm round of Loire goat cheese: a bread engineered to be an empty pocket.