Tunisian Sandwich (כריך טוניסאי)
Tunisian-style sandwich; baguette with tuna, harissa, preserved lemon, capers, olives, potato, hard-boiled egg. Brought by Tunisian Jews.
Tunisian Sandwiches
Lablabi (לבלבי)
Tunisian chickpea soup; served in bowl with torn bread, egg, harissa, olive oil, cumin. Bread soaks up soup.
Fricassée (פריקסה)
Tunisian fried bun; small deep-fried dough balls filled with tuna, egg, potato, harissa, olives.
Brik (בריק)
Tunisian fried pastry; thin dough wrapped around egg, tuna, potato, capers, deep-fried until crispy. Yolk should be runny.