The Yakisoba Pan with Beni Shoga (紅しょうが入り焼きそばパン) is yakisoba pan topped with beni shoga (red pickled ginger); adds color and tang.
It sits within the Split Roll Sandwiches family of French sandwiches — specifically the Yakisoba Pan cluster, which gathers the regional and stylistic variants that share its frame.
For the broader Yakisoba Pan tradition that frames this sandwich, see Yakisoba Pan.