Bánh Mì Westminster
Little Saigon, Westminster style; heart of Vietnamese-American community.
Bánh Mì of the Famous Shops & Diaspora
Bánh Mì Việt Kiều
The Việt Kiều bánh mì is the homeland roll rebuilt abroad by the people who left: longer, fuller, jalapeño-loaded, sold from refugee lunch trucks and bakery-cafés to a community first.
Bánh Mì Trâm
Style from Bánh Mì Trâm shop; another legendary Hanoi establishment.
Bánh Mì Sydney
Sydney Vietnamese-Australian style; Cabramatta and surrounding areas.
Bánh Mì Số 1
Bánh Mì #1 style; common name for Vietnamese sandwich shops in America.
Bánh Mì San Jose
San Jose Vietnamese-American style; large Vietnamese population.
Bánh Mì Praha
Prague Vietnamese-Czech style; large Vietnamese diaspora.
Bánh Mì Phượng
One stall on Phan Châu Trinh, run by Madam Phượng since the late 1980s, building the standard Hội An bánh mì so exactingly that travelers route a trip around it.
Bánh Mì Phượng Saigon
Saigon branch of famous Hội An shop; brings Central style to the South.
Bánh Mì Phượng Đặc Biệt
Phượng's special combination; their signature recipe with all the works.
Bánh Mì Paris
Bánh mì Paris is the diaspora roll of the 13th arrondissement: the Saigon filling rebuilt on a fuller French baguette after 1975, sold over bookshop counters near where the loaf was first baked.
Bánh Mì Như Lan
Style from Như Lan bakery; famous 24-hour shop, known for consistent quality and variety.
Bánh Mì Melbourne
Melbourne Vietnamese-Australian style; Richmond, Footscray areas.
Bánh Mì London
London's bánh mì grew out of a failed 1979 refugee dispersal policy that regrouped Vietnamese families in Hackney, and a British bread supply it still works around.
Bánh Mì Lee's
Lee's Sandwiches began in 1983 as a San Jose storefront off a Vietnamese refugee family's catering truck. The croissant line it added in 2001 carries a son's idea he never saw open.
Bánh Mì Huỳnh Hoa
Style from legendary Huỳnh Hoa shop; known for extremely generous meat portions, considered by many the best in Saigon.
Bánh Mì Houston
Houston Vietnamese-American style; significant Vietnamese community.
Bánh Mì Hòa Mã
Style from the famous Hòa Mã shop; credited with creating the modern Vietnamese bánh mì in the 1950s; original combination recipe.
Bánh Mì California
California Vietnamese-American style; often larger portions, American ingredients added.
Bánh Mì Berlin
Berlin's bánh mì descends from the Vietnamese contract workers who came east to GDR factories and stayed. A Vietnamese build on a German pantry, kept on the counters of Lichtenberg's Dong Xuan Center.
Bánh Mì Bảy Hổ
Style from Bảy Hổ shop; another legendary Saigon establishment.
Bánh Mì Bà Lan
Style from Madame Lan's shop; another famous Hội An establishment.
Bánh Mì Bà Cụ
Famous 'grandmother's' bánh mì in Đà Nẵng; legendary local shop.
Bánh Mì 25
A real address in Hanoi's Old Quarter: the couple who opened Bánh Mì 25 in December 2014, the numbered morning queue, and what a sandwich costs there today.