Mollete
Open-faced sandwich; bolillo split, topped with refried beans and melted cheese, broiled. Often served for breakfast.
El Mollete
Mollete con Pico de Gallo
Mollete with fresh pico de gallo (tomato, onion, cilantro, lime, chile).
Mollete (Breakfast)
Breakfast mollete; open-faced bean and cheese, often with eggs or chorizo.