Tteokbokki Toast (떡볶이 토스트)
Spicy rice cakes (tteokbokki) in toast form. The chewy rice cakes with sweet-spicy gochujang sauce between griddled bread. Korea's favori...
Rice Cake, Pancake and Fusion Sandwiches
Tteok Sandwich (떡 샌드위치)
Sliced rice cake (tteok) grilled and used as bread. Chewy, slightly sweet rice cake replaces wheat bread. A distinctly Korean innovation ...
Tonkatsu Sando (돈까스 샌드위치)
Korean adaptation of the Japanese katsu sando. Breaded pork cutlet between thick white bread with shredded cabbage and tonkatsu sauce. Ko...
Sundae Toast (순대 토스트)
Korean blood sausage (sundae) sliced and placed in toast. An adventurous fusion of Korea's most distinctive street food with sandwich for...
Korean Corn Dog — Sandwich Version
Korea's 'hot dog' is actually a corn dog — battered and deep-fried sausage or cheese on a stick, sometimes coated in french fries or rame...
Jeon Sandwich (전 샌드위치)
A modern Korean build where two savory jeon pancakes stand in for bread. The carrier already has opinions: mung bean, scallion, or kimchi batter asserting flavor before the filling gets a word in.
Cheese Hot Dog Toast
Buttered griddled milk bread around an egg-cabbage pancake, a split hot dog, and cheese, finished with sugar and ketchup. Korea's loaded take on gilgeori street toast.