Spetsofai se Pita (Σπετσοφάι)
Spetsofai in pita; sausage stewed with peppers, sometimes served sandwich-style.
Loukaniko
Loukaniko (Λουκάνικο)
The Greek grill sausage built on bitter Seville orange and cracked fennel where most are built on garlic and chile. Coarse pork, cooked slow over charcoal, smoked over olive or herb wood by village.
Loukaniko Thessalonikis
Thessaloniki sausage; regional style.
Loukaniko se Pita
Sausage in pita; grilled loukaniko wrapped in pita.
Loukaniko me Portokali
Orange-flavored sausage; with orange zest.
Loukaniko Horiatiko (Χωριάτικο)
Village-style sausage; rustic, traditional recipe.