Shoarma & Kapsalon
Broodje Shoarma
Spiced pork off the griddle, knoflooksaus, a stripe of sambal, shredded iceberg in a soft roll: the broodje shoarma is the Dutch late-night standing order, a spit sandwich rebuilt to local taste.
Broodje Shoarma Speciaal
Paprika, champignons, and onion cooked with the meat, cheese at some counters, and a garlic or sambal ladle: what Dutch shop menus list under shoarma speciaal.
Broodje Shoarma met Sambal
A soft Dutch shoarma roll finished with sambal, the Indonesian chili paste that has sat in Dutch kitchens since the postwar migration from Indonesia.
Broodje Shoarma met Knoflooksaus
Shawarma with garlic sauce; the Dutch way.
Broodje Kapsalon
Kapsalon in bread form; Rotterdam invention (fries, shoarma, cheese, salad, sauces).
Broodje Döner
Döner kebab sandwich; Turkish style.