Ssamjang Steak Sandwich
Premium hanwoo or galbi-marinated steak with ssamjang (fermented paste), pickled vegetables, perilla leaves on artisanal bread. Ultra-pre...
Premium hanwoo or galbi-marinated steak with ssamjang (fermented paste), pickled vegetables, perilla leaves on artisanal bread. Ultra-pre...
Korea's original 'sandwich': grilled meat (pork belly or beef) wrapped in lettuce or perilla with rice, garlic, chili, ssamjang. Predates...
Perilla leaves (깻잎) — Korea's signature herb — used as wrapping or filling in sandwiches. Distinctly Korean flavor: herbaceous, slightly ...
Grilled short ribs wrapped in lettuce/perilla with accompaniments. The premium ssam. Galbi ssam at a high-end Korean BBQ restaurant is on...
A salted cabbage leaf, a slice of warm boiled pork, ssamjang, raw garlic, a pinch of spicy radish, folded closed by hand: bossam is the Korean wrap you build yourself, one bite at a time.