Andrew Lekashman
Revythokeftedes se Pita
Boiled chickpeas mashed with onion and herbs, fried soft inside and crisp outside, then folded into a warm Greek píta with lemon-tahíni. Greece's meat-free, Lenten order at the souvláki counter.
Psari se Pita (Ψάρι σε Πίτα)
Fish in pita; grilled fish in pita wrap.
Prasopita (Πρασόπιτα)
The Greek leek pie: sliced leeks sweated down for half an hour until silky and sweet, held between crisp filo. Cut in squares from a tray in the household kitchens of Epirus.
Politiko Sandwich
The politiko sandwich: a cold sandwich in the seasoning grammar of Constantinople's Greeks, built on thin-shaved fenugreek-crusted pastourma carried west after 1923.
Pita me Feta
The feta pita: a Greek wrap where crumbled brined sheep's-milk feta leads, the cook's dosing hand commits the moment the cheese hits hot bread, and nothing corrects it after.
Pita Kypriotiki (Πίτα Κυπριώτικη)
Cypriot pita; slightly different texture.
Pita Horis Kreas (Χωρίς Κρέας)
Pita without meat; vegetarian option with fries, tomato, onion, tzatziki.
Pita Gyros (Thessaloniki)
Another way to order gyros in pita in Thessaloniki.
Pita Gyros/Souvlaki - Standard Fillings
Standard pita fillings; meat (gyros or souvlaki), tomato (ντομάτα), onion (κρεμμύδι), tzatziki, and French fries (πατάτες). Fries inside ...
Pita Gyros me Tyrokafteri
With tyrokafteri; spicy feta cheese spread instead of or with tzatziki.