Pizzaleberkäse Semmel
Pizza-style Leberkäse; with peppers, olives, cheese inside. Modern variation.
Pizza-style Leberkäse; with peppers, olives, cheese inside. Modern variation.
Horse meat Leberkäse; traditional in some regions, now rare.
Same as above; Bavarian spelling/contraction.
Leberkäse in roll; thick slice of Leberkäse (baked meat loaf of finely ground beef, pork, bacon, onion—despite name, contains no liver or...
Leberkäse topped with fried egg; common variation, runny yolk mixes with meat.
Leberkäse with sweet Bavarian mustard (süßer Senf); the traditional condiment.
Leberkase mit Senf und Essiggurke is the fully dressed Bavarian build: a warm baked-meat slab in a Semmel with sweet mustard and tart pickle answering it from both sides.
Leberkäse with pickle slices; Cornichon or dill pickle.
Cheese-stuffed Leberkäse in roll; Leberkäse with cubes of cheese baked inside, melty pockets.
Coarse Leberkäse; visible meat pieces, less smooth than standard.
Warm Leberkäse/Fleischkäse in roll; from butcher shops and bakeries.
Fleischkäse in roll; same product as Leberkäse, but legally 'Leberkäse' requires no liver only in Bavaria. Other regions may have liver c...