Tucson Sonoran Hot Dog
Bacon-wrapped frank on a soft local bolillo, piled with pinto beans, tomato, onion, and squeeze sauces. The Tucson reading of a Hermosillo street dog.
El Hot Dog Sonorense
Sonoran Hot Dog (Dogos)
The Sonoran dogo: a bacon-wrapped frank on warm pinto beans in a split-top bolillo, loaded with tomato, onion, jalapeño salsa, and striped sauces, a roasted güero pepper alongside.
Phoenix Sonoran Hot Dog
A bacon-wrapped Hermosillo street dog carried up the border corridor into Phoenix's west-side carts, where by 2009 it outnumbered even Tucson's stands and picked up avocado and mushroom on top.
Hot Dog Tijuanense
Tijuana's late-night cart dog: a bacon-wrapped frank seared on the comal, piled with grilled onions and chiles, striped with mayo, mustard, and ketchup. The build California calls the danger dog.
Hot Dog Mexicano
The everyday Mexican street dog: a griddled, often bacon-wrapped frank turned into the base of a built condiment pile, dressed from squeeze bottles and bins. Jocho in the center, dogo in the north.
Hot Dog Jumbo
Two things make a northern Mexican dog Sonoran: pinto beans down its length and a sturdy split roll built to carry them. The jumbo is that build dropped onto a supermarket's oversized sausage.
Hot Dog Hawaiano
Pineapple over griddled pork is no new idea in Mexico, and the hot dog hawaiano knows it: a bacon-wrapped Sonoran frank carrying the same sweet-and-salt turn the trompo already perfected for tacos al.
Hot Dog Estilo Sonora
The Sonoran hot dog spirals a frank in bacon, griddles it in its own fat, drops it into a fat split-top bolillo, and loads it with warm pinto beans, tomato, onion, and a roasted güero chile.
Hot Dog de Carreta
A bacon-wrapped frank built to order on a Hermosillo pushcart, the carreta, where one griddle cooks the dog, the onions, and the bun together and the line is what keeps it hot.
Hot Dog con Queso
The Mexican street hot dog where cheap melted queso amarillo, not bacon or a stretchy fresh cheese, does the binding. Poured molten over a griddled frank and topped with onion, jalapeno, and mustard.
Hot Dog con Chile
A Mexican street frank built around chiles toreados, jalapeños fried dark and roughed up against the steel until they give back more fire. The cook plays bullfighter to the chile first.
Danger Dog
LA street hot dog; bacon-wrapped hot dog with grilled peppers and onions, mayonnaise, ketchup, mustard, jalapeños. Sold outside bars and ...
Completo Mexicano
The maximal Mexican loaded hot dog: a bacon-wrapped frank in a split-top bun under beans, grilled and raw onion, tomato, jalapeño, and three sauces, every topping the cart carries in one pass.
Chihuahua Hot Dog
Chihuahua-style hot dog; regional variations.