Yumurtalı Sandviç
Egg sandwich; fried or scrambled eggs in bread.
Sandviç (uluslararası)
Vejeteryan Sandviç
Cheese, vegetables, and a spread in whatever mix the counter favors, cold or pressed. The Turkish vejetaryen sandviç has no fixed recipe, and is measured on one thing: whether the kitchen seasoned it.
Tavuklu Sandviç
Chicken sandwich; sliced chicken breast.
Subway Style Sandviç
The made-to-order sub line as it landed in Türkiye, run by the same TAB Gıda group that builds the döner and pide chains it competes with. You dictate every layer; the rail quietly turns Turkish.
Sosisli Sandviç
Sosisli sandviç: a smooth beef or chicken frankfurter slid into a split roll with ketchup and mustard striped over the top, the cheapest hot thing on a Turkish büfe board.
Söğüş Sandviç
Söğüş (shredded boiled lamb/veal head meat and tongue) sandwich; traditional, specific cuts.
Rozbif Sandviç
The Turkish büfe roast-beef sandwich: cold rozbif shaved thin into a length of ekmek with lettuce, onion, and mayonnaise. The loanword cold cut, ordered off the late-night kiosk counter.
Poğaça Sandviç
Poğaça (savory pastry) as sandwich; often already filled but can be stuffed further.
Kelle Paça Sandviç
Boiled sheep's head and trotter, drained hard and dressed with garlic and vinegar, tucked into ekmek: a niche salvage sandwich built from the parts of a Kahramanmaraş soup.
Kahvaltı Sandviç
Breakfast sandwich; various breakfast items in bread.
Kahvaltılık Sandviç
The Turkish kahvaltı spread, white cheese and olives and tomato and cucumber and egg, gathered into one split loaf. The hours-long social breakfast, folded for those who cannot sit at it.
Kahvaltı Burrito
A Turkish breakfast rolled like a burrito: egg, sucuk, white cheese, and olives folded into a wrap, pressed seam-down, and sold off the café counters of Karaköy and Kadıköy as a one-handed kahvaltı.
İşkembe Sandviç
Turkey's late-night offal eat: tripe simmered soft for hours, drained of the broth that makes the soup a hangover cure, then folded into ekmek and dosed with garlic, vinegar, and chilli.
Hot Dog Türk Usulü
Turkish-style hot dog; often with kaşar cheese.
Hindi Sandviç
Cold sliced turkey breast in a soft roll, the quiet deli option in a country famous for grilled kebab. The lean meat brings nothing bold, so it is all assembly, and its name points at the wrong place.
Açma Sandviç
Açma is the soft, buttery, faintly sweet milk-bun ring shelved beside the crisp simit. Choosing it makes a tender sandwich: cool sucuk or kaşar, a gentle hand, never toasted hard.