Golden Syrup Sandwich
The golden syrup sandwich is the runny thrift sweet: Lyle's amber treacle on firmly buttered white bread, one pure caramel note, the whole skill being to keep a creeping liquid between the slices.
The golden syrup sandwich is the runny thrift sweet: Lyle's amber treacle on firmly buttered white bread, one pure caramel note, the whole skill being to keep a creeping liquid between the slices.
Buttered bread with sprinkles; similar to Australian version.
Sweetened condensed milk spread on bread; very sweet.
The one sweet sandwich a British child eats whose filling began as a wartime cocoa substitute: a 1946 Piedmont stopgap stretched with hazelnut.
An own-label cocoa or hazelnut paste on soft white sliced bread, half the price of the named jar; the cheaper builder of the British school breakfast and youth-club tea.
A Bath bun arrives sweet: sugar-crusted, studded with candied peel, sometimes a sugar lump in the base. Split and filled, the named West Country bun makes a sandwich whose bread is the loudest part.
Bara brith (speckled bread with dried fruit) toasted with butter; sweet breakfast.