Baguette Poisson - One Sandwich - The Joy of Sandwiches

Smoked trout sandwich.

Tuna with tomatoes.

Simple tuna mayo sandwich.

Tuna with raw vegetables; common boulangerie option.

Tiny clam (telline) sandwich; Camargue delicacy.

Tarama (fish roe spread) sandwich; Greek influence.

Surimi with vegetables.

Smoked salmon sandwich; often with cream cheese.

Salmon with avocado; modern combination.

Smoked salmon with dill.

Grilled fresh sardine sandwich.

Pickled herring rollmops on bread.

Mussel and fries influence in sandwich.

White wine-marinated mackerel on bread.

Lamprey (eel-like fish) prepared à la bordelaise in sandwich; rare delicacy.

Herring with potatoes on bread.

Shrimp with mayo.

Brandade de morue on bread; salt cod purée.

Salt cod and potato purée on bread.

Sardine sandwich; canned or fresh grilled.

Mussel sandwich; Northern coastal specialty.

Mussel sandwich; Northern France.

Seafood sandwich; crab, shrimp, or fish.

Mixed seafood sandwich.