Runza
Bread pocket stuffed with beef, cabbage, and onions; German-Russian immigrant creation, Nebraska chain famous.
Pocket Sandwiches
Step into the exciting realm of Pocket Sandwiches in our dedicated category! Journey through the world of these compact, on-the-go delights, from the iconic Hot Pockets to the traditional Cornish Pasty. Uncover the magic behind a well-stuffed pocket sandwich and the endless possibilities it offers. Whether you prefer a crispy crust or a fluffy bread exterior, there's a pocket sandwich for everyone.
Pasty
Not a sandwich but a hand pie; Cornish meat and potato pastry; sometimes eaten sandwich-style.
North Dakota Fleischkuekle
German-Russian meat pie: seasoned ground beef and onion in a thin dough shell, deep-fried; hand-pie eaten sandwich-style, reflecting Germ...
Manapua
Hawaiian char siu bao (steamed pork bun); Chinese-Hawaiian.
Haitian Patty
Flaky, turmeric-yellow pastry filled with spiced ground beef, chicken, or saltfish; Haitian-American bakery staple in Little Haiti and Br...
Chicago-Style Egg Roll
Egg roll filled with ground beef, bean sprouts, and dipped in hot mustard and sweet sauce; served in a bun in some spots.
Bierocks
Similar to runza; German-Russian stuffed bread roll.
Sandwich Kebab
France took the Berlin döner, jammed a fistful of fries inside the bread, drowned it in garlicky sauce blanche, and called it a grec. It is the default 2am meal of every French town, fries and all.
Sandwich Grec
French 'Greek' sandwich; kebab meat, fries, sauce.
Sandwich Falafel
Falafel in baguette; Middle Eastern-French fusion.
The Falafel Sandwich Wrap
The wrap version of the falafel sandwich: lavash rolled around fritters and salad, then seared at the seam to set the lap. A diaspora form built around sheet bread.