Fruit Sando - Mascarpone (マスカルポーネフルーツサンド)
Fruit sando with mascarpone cream; richer, Italian-influenced.
Fruit & Nut
Dive into our Fruit and Nut Sandwiches category - your ultimate guide to this delicious genre. From the classic cornerstone of peanut butter and jelly to inventive combinations of fruits, nuts, and spreads, we explore it all. Embark on a journey of sweet, savory, and crunchy delights, starting with the humble PB&J and going way beyond!
Fruit Sando - Custard Cream (カスタードフルーツサンド)
Fruit sando using custard cream instead of or with whipped cream.
Fig Sando (いちじくサンド)
Fresh figs and cream; autumn seasonal delicacy.
Depachika Fruit Sando (デパ地下フルーツサンド)
Department store fruit sandwiches; showcase premium seasonal fruits.
Cross-Section Beauty (断面美サンド)
Sandwiches designed for beautiful cross-section appearance when cut.
Chestnut Sando (栗サンド)
Candied chestnuts (kuri) and cream; autumn specialty.
Cherry Sando (さくらんぼサンド)
Japanese cherries (often Sato Nishiki variety) and cream; early summer.
Banana Sando (バナナサンド)
Banana and whipped cream; simple, affordable fruit sando.
Banana Chocolate Sando (バナナチョコサンド)
Banana with chocolate cream or sauce and whipped cream.
Welsh Cake Sandwich
Welsh cakes (griddle cakes) sometimes split and filled.
Sugar Sandwich
The most stripped-down sweet on the British thrift shelf, and its whole character is one physical fact: the sugar stays a grit, crunching dry against soft buttered bread before it melts.
Sally Lunn Bun
The Bath Sally Lunn is split, not sliced: a large enriched bun opened through the waist and spread with cream or jam. Its Huguenot origin story is modern invention; the real record begins in 1776.
Peanut Butter Sandwich
Half fat and almost no water: the plain peanut butter sandwich is the British cupboard's default round, buttered underneath, split over smooth or crunchy, and lately bigger business than jam.
Peanut Butter and Jam
British version of PB&J; less common than in US.
Nutella Sandwich
Chocolate-hazelnut spread on soft white bread, where the only real decision is how thick to go: thin grips the crumb and stays a sandwich, thick collapses into candy by the second bite.
Mincemeat Sandwich
Christmas mincemeat (dried fruit mixture) on bread; festive.
Marmite and Peanut Butter
Marmite with peanut butter; unusual combination.
Marmalade Sandwich
Orange marmalade on bread; Paddington Bear's favorite.
Marmalade on Toast
Marmalade on hot buttered toast; British breakfast.
Lemon Curd
Lemon curd spread on white bread; sweet, tangy tea sandwich.
Lemon Curd Sandwich
Cooked from yolk, sugar, butter and lemon, the curd sets into a sliceable, sour-first band on buttered white bread. Elizabeth Raffald printed its recipe in 1769; the word curd waited until 1844.