Manoushe Foul (منقوشة فول)
Fava bean manoushe; topped with mashed fava beans.
Lebanon
Manoushe Folded
Folded manoushe; edges folded over to create pocket or roll.
Manoushe Cocktail (منقوشة كوكتيل)
Cocktail manoushe; multiple toppings combined.
Manoushe Breakfast
Manoushe for breakfast; the quintessential Lebanese breakfast.
Manoushe b'Bayd (منقوشة بالبيض)
Manoushe with egg; egg cracked on top before or after baking.
Manoushe Awarma (منقوشة عوارما)
Awarma manoushe; topped with preserved lamb confit in fat.
Manoushe Akkawi (منقوشة عكاوي)
Akkawi cheese manoushe; mild, salty white cheese.
Makdous (مكدوس)
Stuffed preserved eggplant; with walnuts, peppers, garlic.
Makdous Sandwich (ساندويش مكدوس)
Stuffed eggplant sandwich; baby eggplants stuffed with walnuts, red pepper, garlic, preserved in olive oil. Spread or eaten whole in bread.
Makanek Sandwich (ساندويش مقانق)
Lebanese sausage sandwich; small lamb sausages flavored with pine nuts, often cooked in pomegranate molasses or lemon.
Makanek b'Laban (مقانق باللبن)
Sausages in yogurt; served with bread.
Loubieh Sandwich (ساندويش لوبية)
Green beans sandwich; stewed green beans with tomato.
Lift Mkhallal (لفت مخلل)
Pickled turnips; pink from beet juice, essential side.
Lahm Meshwi Sandwich (ساندويش لحم مشوي)
Grilled meat sandwich; various grilled meats.
Lahm b'Ajeen (لحم بعجين)
'Meat with dough'; thin flatbread topped with spiced minced meat, similar to lahmacun. Rolled up or folded to eat.
Labneh Sandwich (ساندويش لبنة)
The labneh sandwich is built cold, never cooked: strained yogurt is fat and acid in one spread, rich against the bread and sour enough to finish it, under oil and za'atar. Lebanon's morning roll.
Labneh Makbouseh (لبنة مكبوسة)
Labneh balls preserved in olive oil; spread on bread.
Labneh ma' Za'atar (لبنة مع زعتر)
Labneh with za'atar; classic breakfast combination.
Kibdeh Sandwich (ساندويش كبدة)
Liver sandwich; lamb or beef liver.