Pączek z Nadzieniem Słonym
Savory doughnut; filled with meat or cheese instead of jam.
Pocket Sandwiches
Step into the exciting realm of Pocket Sandwiches in our dedicated category! Journey through the world of these compact, on-the-go delights, from the iconic Hot Pockets to the traditional Cornish Pasty. Uncover the magic behind a well-stuffed pocket sandwich and the endless possibilities it offers. Whether you prefer a crispy crust or a fluffy bread exterior, there's a pocket sandwich for everyone.
Krokiet
A Polish croquette built on a crepe: a thin naleśnik rolled around sauerkraut and mushroom or ground meat, breaded, pan-fried gold, and served beside a mug of clear red barszcz.
Krokiet z Kapustą i Grzybami
Sauerkraut and mushroom croquette.
Veg Puff
Puff pastry filled with spiced vegetables (potato, peas, carrot). Ubiquitous bakery snack.
Veg Cutlet Sandwich
Mixed vegetable cutlet in bread.
Veg Bread Roll
Bread roll with mixed vegetable filling.
Radhaballavi
A Bengali stuffed fried bread named for the beloved of Radha. A maida round seals a spiced urad-dal paste scented with fennel and asafoetida, fried to a puff and eaten with cholar dal or aloor dom.
Pyaaz Kachori
Large kachori stuffed with spiced onion filling, served with tamarind and coriander chutney.
Paneer Puff
Puff pastry with spiced paneer filling.
Paneer Bread Roll
Crustless white bread flattened into a wrapper, sealed at a wet seam around dry spiced paneer and deep-fried to a gold log that shatters onto a soft cheese centre. A north Indian tea-stall snack.
Mutton Puff
Puff pastry with spiced mutton filling.
Mutton Cutlet Sandwich
Breaded mutton patty in bread.
Lukhmi
Flaky pastry with spiced minced meat filling; Hyderabadi samosa-like snack.
Koraishutir Kochuri
A Bengali winter bread of sweet pea paste sealed in soft maida and fried until it puffs, served with niramish aloor dom and tied to the brief window when fresh koraishuti reach the market.
Kachori Sabzi
Deep-fried spiced lentil-stuffed bread (kachori) with potato or pea curry.
Fish Cutlet Sandwich
Breaded fish patty in bread.
Egg Puff
Puff pastry with hard-boiled egg inside.
Cutlet Sandwich
Vegetable or meat cutlet (breaded, fried patty) in sandwich with sauce.
Chop Sandwich
Bengali cutlet/fritter (fish chop, mutton chop, vegetable chop) in bread.
Chicken Puff
Puff pastry with spiced chicken filling.
Chicken Cutlet Sandwich
A spiced minced-chicken cutlet, bound with potato and fried gold, slid into buttered white bread: the Anglo-Indian patty that became the Irani-cafe and railway-platform sandwich.