Sándwich de Bife de Chorizo
Sirloin sandwich; bife de chorizo (strip steak) in bread.
Argentina
Sándwich de Berenjena
Eggplant sandwich; grilled or breaded eggplant.
Sándwich de Bar
Bar sandwich; simple sandwiches served at traditional bars.
Sándwich de Autor
'Author's sandwich'; chef-created gourmet sandwiches. Buenos Aires trend.
Sándwich de Asado
Barbecue sandwich; general term for any asado meat in bread.
Sándwich Cordobés
Córdoba-style sandwich; regional variations.
Sándwich Caliente
Hot sandwich; general term for any heated sandwich.
Sándwich Árabe
Arab-style sandwich; various Middle Eastern fillings in pita or pan árabe.
Salchicha Parrillera
Grilled sausage; for panchos or choripán.
Pizza Canchera
Stadium pizza slice; sometimes eaten folded like a sandwich.
Pancho
The pancho is Argentina cart hot dog: a mild emulsion sausage in a soft roll whose whole culture is the topping bar, salsa golf, salsa criolla, papas pay. Plain on purpose, built to carry it.
Pancho con Papas Pay
Pancho with crispy potato sticks (papas pay) on top. Unique Argentine topping.
Pancho Común
Common pancho; basic hot dog with optional mustard, ketchup.
Pan Lactal
Sandwich loaf; soft white bread for sandwiches de miga and tostados.
Pan Francés
French bread; crusty baguette-style bread, standard for choripán and many sandwiches.
Pan de Viena
Vienna bread; softer roll, used for lomitos and hamburguesas.