Germany - One Sandwich - The Joy of Sandwiches (Page 5)

Nutella roll; roll with chocolate-hazelnut spread. Very popular with children.

Schäufele in roll; roasted pork shoulder with crispy crackling, sliced into bread.

Nuremberg sausages with sauerkraut in roll.

Nuremberg bratwurst; small (7-9cm), thin sausages, typically served 3-6 in a roll (Drei im Weggla = three in a bun). Made with pork, marj...

Pasta salad roll; German-style pasta salad with mayo, peas, ham.

Munich white sausage breakfast; Weißwurst, sweet mustard, pretzel—traditional eaten before noon.

Mortadella on roll; Italian-style bologna with fat cubes, pistachios.

Poppy seed roll; roll with poppy seed coating.

Spreadable smoked sausage on roll; soft, spreadable cured pork sausage, not to be confused with raw Mett.

Raw minced pork sandwich; fresh Mett (seasoned raw pork mince, finely ground, pink and spreadable) on halved Brötchen, topped with raw on...

Mett without onions; for onion-averse.

'Mett hedgehog'; Mett shaped into hedgehog form with pretzel stick 'quills' and olive eyes, party presentation. Eaten on bread.

Mett with onions; the standard preparation, generous raw onion rings on top.

Multi-grain roll; with various seeds and grains.

Matjes herring sandwich; young, salt-cured herring fillet (mild, creamy, not fully fermented) in roll with raw onion rings. The classic F...

Matjes herring with onions; the standard preparation, sometimes with remoulade.

'Housewife-style' matjes; herring in creamy sauce with apple, onion, pickles, sour cream. Served in roll.

Jam roll; roll with butter and fruit jam (Marmelade, though technically Konfitüre if not citrus).

Smoked mackerel sandwich; hot-smoked mackerel fillet, flaked, in roll with horseradish.

Lyoner sausage roll; smooth bologna-type sausage, mild flavor.

Liverwurst on roll; spreadable liver sausage (pork liver, pork meat, fat, onions, spices), various styles from smooth to coarse.

Same as above; Bavarian spelling/contraction.

Leberkäse in roll; thick slice of Leberkäse (baked meat loaf of finely ground beef, pork, bacon, onion—despite name, contains no liver or...

Leberkäse topped with fried egg; common variation, runny yolk mixes with meat.