Netherlands
Dubbele Uitsmijter
Double uitsmijter; four slices of bread, extra eggs.
Dubbele Boterham
Double bread; two slices with filling between (closed sandwich).
Dagschotel Broodje
Daily special sandwich.
Croque Monsieur
French grilled ham and cheese with béchamel.
Club Sandwich
Triple-decker club sandwich; café classic.
Bruin Broodje
Brown roll; whole wheat or mixed grain roll.
Broodje
Dutch sandwich; typically a soft or crusty roll (broodje) split and filled with various toppings. The foundation of Dutch lunch culture. ...
Broodje Warm Vlees
Warm meat sandwich; with hot roasted meat.
Broodje Vlokken
Chocolate flakes sandwich; larger chocolate shavings.
Broodje van de Zaak
'House sandwich'; café's specialty sandwich.
Broodje Tempeh
Tempeh sandwich; Indonesian soy product, vegan option.
Broodje Tartaar
Tartare sandwich; beef tartare (raw) similar to filet americain.
Broodje Spek
Bacon/pork belly sandwich.
Broodje Speculaaspasta
Speculaas spread sandwich; spiced cookie butter.
Broodje Shoarma
Spiced pork off the griddle, knoflooksaus, a stripe of sambal, shredded iceberg in a soft roll: the broodje shoarma is the Dutch late-night standing order, a spit sandwich rebuilt to local taste.