Currywurst scharf
Spicy currywurst; extra-hot curry powder, sometimes fresh chilies or hot sauce added.
Split Roll Sandwiches
Step into our Split Roll Sandwiches category – your guide to the world of delectable fillings encased in a soft, split roll! Explore the universe of sandwiches like the classic Hot Dog, the decadent Lobster Roll, and much more. These delights, which sit in the bread rather than between two slices, offer a unique take on the sandwich concept. Whether it's a ballpark frank or a seaside seafood treat, we've got it all.
Currywurst Pommes
Currywurst with fries; the most common combination, fries with mayo or ketchup alongside.
Currywurst ohne Darm
Currywurst without casing; skinless sausage version, common in Berlin.
Currywurst mit Darm
Currywurst with casing; natural or collagen casing, snappier texture, more common in Ruhr area.
Currywurst mit Brötchen
Currywurst with bread roll; the sausage plated with sauce, Brötchen served on side for dipping.
Currywurst im Brötchen
Currywurst in roll; sliced grilled or fried pork sausage (Bratwurst or Brühwurst) topped with curry ketchup (ketchup mixed with curry pow...
Currywurst extra scharf
Extra-spicy currywurst; very hot, for chili enthusiasts.
Coburger Bratwurst
Coburg bratwurst; very large (up to 30cm), coarse grind with egg, grilled over pine cones giving distinctive flavor. Served in special el...
Ciabatta Brötchen
Ciabatta roll; Italian-style bread, popular for sandwiches.
Butterbrezel
Buttered pretzel; fresh pretzel split and buttered, sometimes with ham or cheese.
Brezel/Breze
Pretzel; twisted lye bread, traditional with Weißwurst and mustard, also used as sandwich base.
Bratwurst mit Senf
Bratwurst with mustard; medium-hot German Senf (mustard) is traditional—Düsseldorfer (sharp), Bavarian süßer Senf (sweet), or Dijon-style.
Bratwurst mit Kartoffelsalat Brötchen
Bratwurst with German potato salad in roll.
Bratwurst im Brötchen
Grilled sausage in roll; Bratwurst (pork, sometimes veal or beef) grilled and served in crusty Brötchen with mustard. Germany's most icon...
Brathering Brötchen
Fried herring sandwich; floured and pan-fried herring fillet, served cold with onion marinade, in roll.
Bockwurst
Bockwurst; smooth, mild pork and veal sausage, traditionally boiled, served with mustard in roll. Named for Bock beer pairing.
Bockwurst im Brötchen
Boiled Bockwurst in roll with mustard.
Bismarckhering Brötchen
Bismarck herring sandwich; marinated herring fillets (vinegar, onions, mustard seeds, bay leaves) in roll with onion. Named after Chancel...
Bio Currywurst
Organic currywurst; organic sausage and sauce, higher-end versions.
Berliner Currywurst
Berlin-style currywurst; typically uses Brühwurst ohne Darm (skinless boiled sausage), sliced, with tomato-curry sauce. Served with Schri...
Belegte Baguette
Topped baguette; long sandwich at bakeries with various fillings.
Bayerische Weißwurst
Bavarian white sausage; veal and pork with parsley, lemon, onion, ginger, cardamom. Traditionally boiled, eaten before noon with sweet mu...
Bauernbrot Sandwich
'Farmer's bread' sandwich; rustic mixed-grain country loaf.
Baguette Brötchen
Baguette sandwich; French bread for sandwiches.