Mántou (馒头)
Plain steamed bun; no filling, but often used to sandwich other foods.
China
Mántou Jiā Ròu (馒头夹肉)
Mantou with meat; plain steamed bun split and filled with meat.
Mántou Jiā Càidàn (馒头夹菜蛋)
Mantou with vegetables and egg.
Mántou (馒头)
Plain steamed bun; base for many sandwiches.
Lǘ Ròu Huǒshāo (驴肉火烧)
Donkey meat fire-baked bread; Baoding specialty. Braised donkey meat (tender, lean, slightly sweet) chopped and stuffed in layered flatbr...
Liúshā Bāo (流沙包)
Lava custard bun; salted egg yolk custard that flows when opened.
Làzhīròu Jiāmó (腊汁肉夹馍)
Classic Xi'an roujiamo; pork braised in master stock (làzhī) with star anise, cinnamon, bay leaf, Sichuan peppercorn, cloves, fennel, gin...
Làzhīròu Jiāmó (Pork)
Pork version; the traditional and most common filling. Fatty pork belly and lean meat braised together, then chopped.
Lāmiàn Jiā Ròu (拉面夹肉)
Hand-pulled noodle with meat; sometimes noodles used as wrap.
Làcháng Jiāmó (腊肠夹馍)
Chinese sausage roujiamo; sliced cured sausage in mo.
Kòngròu Bāo (控肉包)
Braised pork belly bun; alternative name for gua bao.
KFC China Sandwiches
KFC China menu; localized items like Dragon Twister (Beijing duck-inspired wrap).
Kǎoyā Bǐng (烤鸭饼)
Duck pancake; the thin wrapper for Peking duck.
Kǎo Ròu Náng (烤肉馕)
Grilled meat nang; kebab meat served in/with nang bread.
Jūntiún Guōkuī (军屯锅盔)
Juntun guokui; Chengdu's famous street food. Flaky layered bread stuffed with spiced minced pork, baked until crispy.
Juǎn Bǐng (卷饼)
Juan bing, 卷饼, is the rolled pancake: a soft wheat wrapper worked elastic and curled into a tube around egg, scallion, and sauce, the everyday descendant of the spring pancake eaten to 'bite spring'.
Jīwěi Bāo (鸡尾包)
Cocktail bun; sweet bun filled with shredded coconut and sugar mixture.
Jiǔcài Xiàn Bǐng (韭菜馅饼)
Chive stuffed flatbread; Chinese chives with egg, sometimes vermicelli.
Jiǔcài Jīdàn Xiàn Bǐng (韭菜鸡蛋馅饼)
Chive and egg flatbread; vegetarian filling.
Jīngjiàng Ròusī Juǎn Bǐng (京酱肉丝卷饼)
Beijing sauce shredded pork wrap; sweet bean paste-sauced pork strips rolled in thin pancake with scallion and cucumber. Beijing duck-ins...
Jīdàn Jiāmó (鸡蛋夹馍)
Egg roujiamo; scrambled or fried egg with vegetables in mo. Vegetarian option.
Jīdàn Guànbǐng (鸡蛋灌饼)
Egg-filled pancake; flatbread with egg poured inside creating a pocket, from Henan. Crispy outside, eggy inside.
Jiānbing (煎饼)
Chinese street crepe; thin batter spread on round griddle, egg cracked and spread on top, crispy cracker (báocuì) and scallions added, fo...