Jain Vada Pav
Vada pav without onion and garlic (for Jain dietary restrictions); adjusted chutneys.
India
Jain Pav Bhaji
Without onion, garlic, and root vegetables (potato replaced with raw banana).
Hyderabadi Sandwich
Spiced sandwich with green chutney, potato, vegetables, grilled.
Grilled Sandwich
Generic grilled sandwich with various fillings; Indian cafés often add chutney and chaat masala.
Gobi Paratha
Paratha stuffed with spiced grated cauliflower (gobi).
Gobi Manchurian Sandwich
Cauliflower manchurian in sandwich.
Goan Pao
Goan Portuguese-influenced crusty bread roll (poee/pao); used for various sandwiches.
Goan Chorizo Sandwich
Sliced Goan chorizo with onions in bread.
Ghee Roast Dosa
Dosa roasted in generous ghee until extra crispy, often with spicier potato filling.
Frankie
Mumbai's popular wrap; chapati or paratha rolled around spiced filling (veg or non-veg), beaten egg sometimes cooked onto the bread, with...
Fish Fry Sandwich
Bengali fish fry (breaded, fried fish with mustard) in bread.
Fish Cutlet Sandwich
Breaded fish patty in bread.
Falafel Wrap
Middle Eastern falafel in wrap; gaining popularity.
Egg Puff
Puff pastry with hard-boiled egg inside.
Egg Paratha
Beaten egg poured into a split, half-cooked paratha on a live tawa and welded into its leaves: the North Indian late-night dhaba egg paratha, a flatbread with an omelette cooked into its core.
Egg Kathi Roll
Paratha cooked with egg spread on top (anda paratha), rolled with onion, chutney.