Split Roll Sandwiches

Step into our Split Roll Sandwiches category – your guide to the world of delectable fillings encased in a soft, split roll! Explore the universe of sandwiches like the classic Hot Dog, the decadent Lobster Roll, and much more. These delights, which sit in the bread rather than between two slices, offer a unique take on the sandwich concept. Whether it's a ballpark frank or a seaside seafood treat, we've got it all.

Broodje Bal Speciaal

Special meatball sandwich; with curry, mayo, onion.

Broodje Bakkeljauw

Salt cod fried dry or stewed with tomato, packed into a crusty roll with cucumber and onion at Surinamese tokos in Amsterdam, Rotterdam and The Hague.

Broodje Bacon

Bacon sandwich; ontbijtspek (breakfast bacon) in a roll.

Broodje Babi Pangang

A white point roll holds roast pork in red sweet-sour sauce and a heap of atjar. Snackbar Welkom in Hoogkerk had sold it for about twenty years by 2022.

Broodje Ajam

Indonesian-style chicken sandwich.

Broodje Achterham

Back ham sandwich; lean cured pork loin.

Broodje Aardbeien

Strawberry jam sandwich.

Bolletje

Little ball; round soft roll.

Beschuit met Kaas

Rusk with cheese.

Bara Sandwich

The bread is the fritter: two discs of ground urad dal fried until blistered, stacked around chutney, chicken, or bakkeljauw, Madame Jeanette brushed on. Suriname’s street icon, Dutch counter food.

Bagel met Zalm

Bagel with smoked salmon and cream cheese.

Mollete

Antequera's soft, nearly crustless mollete, warmed whole and spread with paprika-red pork lard that melts into the steam, is a classic Andalusian breakfast.